Easter Brunch

CELEBRATION

Celebrate Easter Brunch at Hales Mills Country Club

Place your Reservation by Friday April 18th

Adults, $33.00 | Children, 6-12 years old, $15.00 | Children under six years old, free | Seating begins at 9am until 3:00pm

Easter is a perfect time to celebrate longer days and all the new life emerging after a cold, bitter winter, and the Adirondacks in the spring are truly a sight to behold. As the snow melts away, the fresh green of the eastern hemlock and white pine provide a striking contrast against bright yellow banks of forsythia and daffodils. Hales Mills Country Club provides the perfect setting to enjoy it all, and what better way to revel in the natural beauty of the season than to join us for an unforgettable Easter Brunch at Hales Mills Country Club?

Give your family and friends elbow room this Easter.

At Hales Mills Country Club, we know that Easter is also about spending time with loved ones, which is why we’ve created a spacious and comfortable dining environment that can accommodate large groups of family and friends. Our expansive dining room features breathtaking views of the golf course and the Adirondacks, providing a scenic backdrop for your Easter Brunch.

Enjoy our delicious Easter Brunch menu.

Our culinary team has carefully crafted a special Easter Brunch menu featuring a variety of fresh and locally sourced dishes that are sure to impress. From classic breakfast favorites like bacon, sausage, and eggs to a carving station with honey-baked ham, our menu has something for everyone. We’ll also have made-to-order omelets, a selection of homemade pastries, cakes, and desserts, and plenty of refreshing beverages like mimosas, coffee, and tea.

Our Wonderful Dinner Includes:

Chef attended Omelet Station with a variety of options-broccoli, onion, ham, bacon, sausage, tomato, cheeses, mushrooms, peppers, spinach with a variety of toasted bread options
Roasted Ham
Cheese Lasagna with fresh basil
Roasted Fingerling Potatoes
Smoked Coho Salmon Board
French Toast Bar with various syrups and toppings
Soups-Seafood Bisque and Beef Barley
Applewood Thick Cut Bacon and Jumbo Breakfast Sausage Links
Fruit and Berry Cocktail
Fresh Pastries
Marinated Antipasto Vegetables (button mushrooms, red peppers, artichokes, olives in an Italian marinade)
Glazed Chicken
Wonderful homemade desserts

Reservations are recommended.

We want to ensure that your Easter Brunch at Hales Mills Country Club is a truly enjoyable experience, which is why we strongly recommend making a reservation. This will guarantee that you and your guests have a table reserved and are able to enjoy our delicious menu items without any wait times. Reservations can be made by calling us at 518-736-4622 or emailing us at info@halesmillscountryclub.com. The cost for adults is $33 per person, while children aged 12 and under can enjoy the brunch for just $15.